Macaroni and cheese lovers, or friends and family members of macaroni and cheese lovers, listen up! You probably know that I wrote a cookbook last year about making my favorite dish in the whole wide world: Melt: the Art of Macaroni and Cheese. Well, the price for Melt has just been lowered on Amazon.com, to $20 from the original cover price of $30. That’s 33% off the cover price! If you’re looking for the perfect gift for your that cheese and pasta lover in your life, this is a great time to pick up a copy of the cookbook for a reduced rate.
Now, Melt isn’t your average mac and cheese cookbook. I’m cooking with real cheeses here, combining nostalgia of the old-school dish with high-quality ingredients to produce recipes that are both classic and chic. In Melt, you’ll find dishes that comfort and intrigue.
For a sneak peek, check out the cookbook trailer:
German Käsespätzle Macaroni and Cheese with Caramelized Onions
Buffalo Macaroni & Cheese with Creamy Blue Cheese Sauce
Melt: the Art of Macaroni and Cheese is available for purchase. Order your copy now! Below are some of my favorite online booksellers, or ask your local independent bookstore to order a few copies.*
- Powell’s (independent bookseller)
- Barnes & Noble
- Indiebound (independent bookseller)
A few more macaroni and cheese images from the cookbook, to whet your appetite:
Goat Cheese Macaroni with Tomatoes and Fresh Dill
Pumpkin Stuffed with Fontina, Gruyere, and Italian Sausage (recipe here)
Macaroni with Roasted Garlic and Shallots
Macaroni Salad with Goat Cheese, Roasted Peaches, and Mint
Traditional Macaroni Casserole with Ham
Spanish Macaroni and Cheese with Ham and Sun-dried Tomatoes